Our menu.

豆腐米线

Tofu rice noodles with ham, mini sausage, quail egg, bamboo, cabbage, baby corn, shiitake mushrooms, tofu skin, and wood ear mushrooms. Choose a broth.

鸡肉米线

Chicken rice noodles with ham, mini sausage, quail egg, bamboo, cabbage, baby corn, shiitake mushrooms, tofu skin, and wood ear mushrooms. Choose a broth.

鲜虾米线

Shrimp rice noodles with ham, mini sausage, quail egg, bamboo, cabbage, baby corn, shiitake mushrooms, tofu skin, and wood ear mushrooms. Choose a broth.

肉夹馍

Stewed pork with green pepper and cilantro in a Chinese flatbread.

拍黄瓜

A cold cucumber salad with wheat gluten in a savory dressing.

香卤牛肉

Sliced braised beef shank, served cold.

凉皮

Cold liang pi noodles with cucumber and a savory sesame sauce.

西昌拌粉

Rice noodles mixed with cucumber, onion, peanuts, garlic, and house sauce.

牛肉汤面

Noodles in a savory broth topped with braised beef.

夫妻肺片

A cold salad of beef shank and honeycomb tripe with peanuts, cilantro, and spicy chili sauce.

宫保鸡丁

Boneless chicken, peanuts, and bell peppers in a spicy brown sauce.

重庆辣子鸡

Bone-in chicken with peanuts and dried chilies in a very spicy Chongqing-style seasoning. A boneless option is available.

那种尖椒鸡

Boneless chicken stir-fried with fresh long hot peppers and house-made chili sauce.

孜然羊肉

Lamb stir-fried with cumin and spicy seasoning.

芫爆百叶

Thinly sliced beef omasum stir-fried with cilantro.

水煮牛肉

Beef slices poached in a Sichuan-style chili broth with aromatic spices.

锅包牛肉

Crisp Northern Chinese-style beef coated in a sweet-and-sour sauce.

干煸牛肉

Dry-fried beef strips with dried chilies and savory spices.

飘香黑毛肚

Black beef tripe in spicy garlic chili oil.

干炸小黄鱼

Yellow croaker lightly fried until crisp.

宫廷虾仁

Shrimp coated in a sweet-and-sour sauce.

香辣鱿鱼

Calamari with cumin, salt, dried chilies, garlic, and celery.

香辣带鱼

Bone-in hairtail fish braised in a mildly spicy, sweet-and-tangy sauce.

酸菜鱼

White fish fillets and rice noodles in a tangy, mildly spicy broth with pickled mustard greens and chili peppers.

水煮鱼

Fish fillets poached in a Sichuan-style chili broth with dried peppers and aromatic spices.

巴蜀泡菜鱼

Bone-in sea bass and tofu in a tangy broth with pickled peppers, ginger, daikon, cabbage, and Sichuan peppercorns.

花菜虾仁

Shrimp stir-fried with cauliflower, lotus root, and carrots in a spicy seasoning.

油焖大虾

Head-on prawns braised in a savory sauce.

椒盐大虾

Head-on prawns seasoned with salt and pepper.

溜肝尖

Pork liver prepared with a spicy seasoning.

香辣猪蹄

Pork feet in a spicy sauce, with a rich, gelatinous texture.

爆炒肚丝

Shredded pork tripe stir-fried with a spicy seasoning.

干煸肥肠

Dry-fried pork intestine with spicy seasoning.

湖南小炒

Pork belly stir-fried with green peppers in a spicy Hunan-style seasoning.

回锅肉

Twice-cooked pork prepared in a savory, mildly spicy sauce.

木须肉

Stir-fried pork with egg, wood ear mushrooms, carrots, and cucumber.

鱼香肉丝

Shredded pork in a spicy garlic sauce.

水煮肉片

Pork slices simmered in a spicy Sichuan-style chili broth.

毛血旺

Beef tripe, fish cake, blood tofu, intestine, and ham in a spicy chili-oil broth.

红烧肉排骨

Pork belly and ribs braised with taro in a savory sauce.

炝莲白

Stir-fried cabbage with a lightly spicy seasoning.

炝拌干豆腐

A cold tofu-skin salad with cilantro and onion in a mildly spicy dressing.

醋溜土豆丝

Shredded potatoes stir-fried with vinegar for a crisp texture and tangy flavor.

麻婆豆腐

Tofu in a spicy Sichuan-style sauce.

四季豆

Green beans and potatoes with peppercorn, cumin, and spicy seasoning.

清炒豆苗

Tender snow pea shoots, simply stir-fried.

鱼香茄条

Eggplant in a tangy Sichuan-style sauce.

地三鲜

Eggplant, potatoes, and bell peppers stir-fried together in a savory sauce.

西红柿炒蛋

Tomatoes stir-fried with eggs for a savory, gently sweet homestyle dish.

炝拌土豆丝

A cold salad of thinly sliced potatoes in a savory dressing.

素炒铁棍山药

Chinese yam stir-fried with wood ear mushrooms and a little red chili.

家常炒丝瓜

Stir-fried luffa, a tender Chinese squash with a mild flavor.

油泼干豆腐

Tofu skin dressed with aromatic chili oil.

芥兰牛

Beef and broccoli stir-fried in a savory brown sauce.

蛋炒饭

Fried rice with egg and green onion.

鸡捞面

Stir-fried lo mein noodles with cabbage and onion and chicken.

老铁拿铁

Iced espresso with creamy milk.

经典奶茶

Classic milk tea with tapioca boba.

金桂绿茗

Fragrant osmanthus tea with lemon notes and lychee jelly.